All Articles
All Articles
FOOD + DRINK

Gourmet Good To-Go Meals

An accomplished chef and backpacker creates truly tasy gourmet dehydrated food for the trail

by Adrienne So
on 17 June 2014
GoodToGoMeals1.jpg

Jennifer Scism and her husband, David Koorits, were planning a seven-day backpacking trip in the Adirondacks when she realized that most of the lightweight, pre-packaged dehydrated meals available left something to be desired in the taste department. However, unlike many backpackers who simply endure gritty macaroni and cheese and over-salted, rubbery beef stew, Scism was in a position to do something about it.

GoodToGoMeals2.jpg

Scism is an award-winning chef who has cooked at some of the most acclaimed restaurants in Manhattan—such as Bouley and Arcadia. She was the co-owner of New York’s lauded Annisa, and her team from the restaurant even competed against (and beat) Mario Batali on "Iron Chef." So when she turned her attention to improving their backpacking cuisine, she brought a wealth of experience to the dehydrator—as well as a commitment to using fresh, recognizable and pronounceable ingredients. She came up with three meals: bean chili, mushroom risotto and a Thai curry. The chili and risotto are gluten-free and vegetarian, while the inclusion of fish sauce makes the curry suitable for pescatarians.

GoodToGoMeals3.jpg

We recently had the opportunity to sample Good To-Go’s offerings, which are just as tasty at home as they are on the trail. The risotto is appealingly earthy and creamy, while the chili is hearty—even without the meat. Caramelized onions and corn give the beans sweetness and texture. Good To-Go plans on expanding their offerings soon, to include other dinner and breakfast options. Each meal draws upon Scism’s own travel experiences—from a truffled risotto that she ate in a wine cellar in Veneto, to a curry from a months-long trip through Southeast Asia.

Good To-Go’s meals start at $6 per single serving and can be purchased online at Eastern Mountain Sports, Hilton’s Tent City and soon on Good To-Go’s website.

Images courtesy of Good To-Go

The CH25 is a showcase of creators and innovators from a broad range of disciplines who are currently working to drive the world forward.

Matt Kenyon

Fusing art and technology to disrupt concepts of corporate America

Read More
I want the work to live in the world and circulate, so it can generate more dialogue

Sabine Seymour

A future where smart clothes are as ubiquitous as zippers

Read More
In the future you will not buy a piece of 'functional' clothing without SoftSpot

Kathleen Supové

The NYC performance artist who’s radically reinventing the piano recital

Read More
I like pieces that are virtuosic, that show off the piano and what it can do, and are awe-inspiring

Melissa Kushner

Addressing the needs of orphans and vulnerable children in Malawi through microenterprise

Read More
Poverty is complicated, there is an increasing temptation and pressure in the development space to oversimplify things

Pauline van Dongen

The Dutch designer blazing the wearable technology path

Read More
I’m fascinated by concepts of change, movement, energy and perception; since they are closely related to the way we experience the world

LaToya Ruby Frazier

Documenting the slow, troubling change in Braddock, Pennsylvania

Read More
I am not a journalist, I am a conceptual documentary artist using my visual expression for building narratives that are unseen and unheard

Douglas Riboud + Justin Guilbert

How a mission to create great coconut water led to a whole new way of doing business

Read More
We’ve made a conscious decision to be as transparent and honest as we can, and let people decide for themselves

Corinne Joachim Sanon

The chocolatier bringing social change to Haiti and bean-to-bar chocolate to the world

Read More
Seeing the poverty surrounding me and the lack of jobs and opportunity bothered me

Sarah Kunst

The entrepreneur single-handedly changing the landscape for women in tech

Read More
People who live on a planet that is half women but can never seem to find any when they need one, I have solved your problem

Marcus Weller

Using technology to turn motorcycle helmet design on its head

Read More
I was taken aback both by the number of people that doubted it, and by the equally large number of people that got behind it

Leopoldine Huyghues Despointes

The young filmmaker and non-profit founder who just wants people to follow their dreams

Read More
I feel confident and ready to accomplish so much more, the movement is on

Eelke Plasmeijer

The locally driven restaurant that’s upending Balinese food culture

Read More
We really try to keep things simple and let the produce do the talking

Lulu Mickelson

A civic leader bringing change to NYC through design

Read More
Human-centered design is one of the many tools that we can use to better engage the public

Tal Danino

The bioengineer who’s programming DNA to fight cancer

Read More
[Manipulating genes] is very new, people are just learning how to program these organisms

Tarren Wolfe

The next-generation appliance making kitchens greener—literally

Read More
Our goal is to provide food for everyone in the world, and the best place to start is in our very own community

Roxie Darling

From un-shampoo to transgender identity, the NYC colorist boldly defining the next chapter of hair

Read More
Hair color is as much a science as it is a craft

Jonathan Sparks

Reinventing electronic music by inventing multi-disciplinary instruments

Read More
Recorded music is becoming so cheap, so the value of music is now in live performance

Joshua Harker

Pushing the boundaries of sculpture with intricate 3D printing

Read More
My intent was to explore and depict the architecture of the imagination, to interpret and share forms evident in the mind’s eye

Meredith Perry

How searching the Internet helped a 22-year-old invent wireless electricity

Read More
It’s not about where the information is, it’s about how you use the tools

George Arriola and Monohm

An heirloom electronic for the post-smartphone era

Read More
We agonized during the design process as all hyper-obsessed craftspeople should

Kegan Schouwenburg

Revolutionizing orthotics through 3D-printed insoles

Read More
What orthotics do is they effectively change the geometry of what your alignment is like

Dan Barasch + James Ramsey

A quest to make the future brighter—underground

Read More
We both share a passion for groundbreaking technology and a shared love of New York

Vanessa Newman

Redesigning pregnancy for the post-gender generation with Butchbaby & Co.

Read More
I want my customers to feel comfortable and unchanged, in that becoming pregnant didn't take away from or compromise their identity

Alex Kalman

The tiny museum in Manhattan that’s redefining museums

Read More
The mission is to put this small simple and powerful tool into the hands of as many people as possible

Cynthia Breazeal

How an emotional, empathetic robot named Jibo stands to revolutionize communication

Read More
The thing that's so provocative about social robots is that it's fundamentally a community technology
Loading More...