We ate and drank the best of 2012 and plan to do the same in 2013. This is the heyday of the gourmand, with everyone everywhere experimenting with ingredients and looking to explore the final reaches of the food-obsessed revolution. Below you’ll find pairings of our favorite food and drink from the past 12 months. Here’s to a fat and happy New Year. Reyka + …
Best of CH 2012: Booze + Snacks
