Godeleine de Rosamel: Life Forms

The European illustrator swaps children's books for ceramics in her latest exhibition

by Eva Glettner Though Godeleine de Rosamel currently resides in Los Angeles, she is most well known abroad. In her new show, “ Life Forms,” on view at LA’s Giant Robot gallery, exhibits work that is every bit as fun and interesting as her illustrations that grace children’s books throughout France and Belgium. The only thing that has changed is the medium; which is why …

JR + Takao Shiraishi in Fukushima

A site-specific collaboration keeps the world emotionally connected to the post-disaster area

by Marie Salom Peyronnel In addition to winning the 2011 TED Prize, JR‘s acclaim has grown after showings at Galerie Perrotin, the Tate Modern and the Venice Biennale. Outside of traditional bounds of the art world, the artist has made an equivocal impact in the favelas of Rio, in Ellis Island’s abandoned hospital and on the Separation Wall in Israel. Four years after a 9.0 …

Cut From Corn Tortillas, Cabo Chips

Debuting two new adventurous flavors—churro and mango lime chili—for a crowd-pleasing party snack

Not much has changed since we first discovered Cabo Chips in 2006—which is good news for fans of the healthy 100% whole grain snack. The Newport Beach, CA-based company channels the spirit of a Mexican beachside cantina in a bag, all without relying on artificial flavorings, food additives or trans fat. The chips are made the traditional way: cut from fresh corn tortillas into thick …