by Dominic Blackwell-Cooper At 19, LA-based chef Ellen Bennett moved to her native country of Mexico for four years to study restaurant administration. Now 25, she’s back in California, working under chef Michael Cimarusti at the two-Michelin-starred Providence Restaurant on Melrose. After working in the restaurant business for some time she became fed up with the drab, boring uniforms she was required to wear …
Hedley & Bennett
