Brooklyn’s New Natural Wine Bar, Rhodora, is Entirely Waste-Free

Both challenging and hospitable, the space sets a new standard for eco-friendliness in the industry

197 Adelphi Street (in Brooklyn’s Fort Greene neighborhood) is no stranger to sustainable businesses. Originally housing the carbon-neutral Oberon Group restaurant Mettā until July 2019, the address has a new tenant: Rhodora, a waste-free wine bar under the same ownership. But if you ask Henry Rich (owner) and Halley Chambers (deputy director), this reopening represents far more than the reuse of once-defunct space. “This is …

Electric Guest: More (Franc Moody Remix)

With the original version to appear on the forthcoming album KIN by Electric Guest (aka Asa Taccone and Matthew Compton), this version of “More” is remixed by music collective Franc Moody (London-based Ned Franc and Jon Moody). The original is softer, more R&B- and pop-inflected, while this iteration boasts a disco beat, and crescendoes with a funky breakdown. Taccone’s vocals are afforded new energy in …

Behind Canopy by Hilton’s Death & Co-Trained Bars

The consulting arm of the beloved cocktail company collaborates on the hotel brand's alcohol offerings

Hilton certainly doesn’t classify as an independent hotel brand with the ability to experiment endlessly or simply follow the lead of a few ambitious food and beverage minds. They draw wide swathes of travelers across budgets, tastes and intentions for a number of reasons—though drinking and dining aren’t often their biggest priority. But for Canopy by Hilton, improving the quality of the offerings on property …