Producers are responding to the increased demand for organic beer and spirits. Here are a few that caught our eye. Papagayo organic rums (plain and spiced), the world's first, come from a remote region in Paraguay. A project started in 1993 helped the local farmers, now some 800+, cultivate organic sugar cane. Because their crops are now ITFA certified the farmers benefit from higher prices, …
Cheers to Earth Day
