Birkir Snaps + Björk Liqueur

Imbibe in the power of Icelandic birch with these two smooth spirits

Created by the co-owners of Reykjavik’s renowned Dill restaurant, Björk liqueur and Birkir snaps boast a uniquely smooth, earthy flavor thanks to the Icelandic duo’s clever use of indigenous flora. During spring, sommelier Ólafur Örn Ólafsson and chef Gunnar Karl Gíslason gather felled birch limbs from the half-century-old forest at the foot of the Haukafell Mountain, and infuse the branches’ natural aroma into the spirits …

Patagonia Provisions Salmon Jerky

Rebuilding sustainable fishing practices through traditional techniques in the BC interior

As pioneers of the organic cotton manufacturing movement, California’s Patagonia is always one to push their limits to provide a superior product that they’re proud to put their name on. After a number of unsuccessful attempts to break into the food market over the last 30 years Patagonia founder Yvon Chouinard finally found the right recipe—with salmon jerky. Known for its arduous life cycle and …

Trap Shooting Tech

A colorful look at Randolph Engineering's target enhancing eyewear

As with any outdoor activity, choosing the right equipment can mean the difference between an impressive or poor showing. In sport shooting the stakes are raised, and having the appropriate eyewear can often be as important as selecting the proper gauge of gun. No one knows the technical side of sport shooting better than Randolph Engineering—originator of the aviator sunglass silhouette and long time Armed …