Produced as part of his ongoing collaboration with London’s Burgerac, artist Rob Flowers’ colorful, dishwasher-safe dinner trays are printed in the UK with a splashy cartoon tribute to McDonalds’ notorious “Hamburgler.”
We all remember which color we reached for as a child. Thanks to MoMA, these absolutely classic Rainbow Mugs, originally from Manhattan-based design studio Vignelli Associates, are back in action, stackable as always, and ready to bring the full spectrum of color into you kitchen cupboard. Crafted from a BPA-Free resin, which is as light as it durable.
There is no better gift than the gift of giving back. Charity: Water has a clear mission to bring available clean drinking water to every person on earth. This holiday season, they partner with CLEAR Cambodia in an effort to provide 15,000 Cambodian families with BioSand filters, which transform dirty water found in Cambodian marshlands into drinkable hydration. A gift that not only brings joy through aiding others, but also forces us to not take this precious resource for granted, and realize our own good fortune in something as simple as the kitchen sink.
Bringing art and style into the everyday doesn’t have to be out of reach or precious. Australian company Third Drawer Down makes limited edition dish towels, aprons, napkins and runners using silkscreens and embroidery which turn works of art into a functional, everyday item.
Izola provides a good flask for every type of sipper. Constructed from the most durable of stainless steel, available in 5-ounce or 3-ounce sizes depending on one’s tolerance, these classy vessels are available inscribed with a number of different cheers-worthy expressions—”to hell with work” for instance. The pleasing circular shape of these containers is quite aerodynamic, easily moving from your pocket, to your mouth, and back again, and again and again.
In 1842, Peugeot of France invented the pepper mill—and our palette has been more pleased ever since. While we’ve seen many incarnations of these flavorful objects, the unique geometric towers from British design powerhouse Tom Dixon are beyond noteworthy. Constructed in the spirit of the company’s mission to revive the British furniture industry, these stylish seasoners are color blocked into white, black and electric orange, and are as much modern art piece as they are tabletop necessity.
Make sure your coffee-loving loved ones are never lacking in the finest beans with a coffee subscription from Portland’s acclaimed Heart Roasters. Opt for weekly or bi-weekly service starting at three months for a pound of some of the finest beans this side of the Atlantic, mailed from Heart directly to your door. Give them a few preferences for roast and brewing style and they’ll do the rest.
Sourced from grapes growing in the moderate temps of California’s Santa Rita Hills, Municipal Winemakers’ pinot noir is a low alcohol variety offering notes of cherry and raspberry. The grapes are hand-picked at night with only 200 cases bottled in September of 2013.
Few things have brought so much joy to this world as Buddha and butter. Now, two great forces combine in this mind-blowing Buddha butter dish, created with a mission to provide self-accepting inner peace as you grow a Buddha belly of your own. Buddha says, “Do not dwell in the past, do not dream of the future, concentrate the mind on the present moment.” So spread that butter on without fear, enjoy the present and embrace the impermanence of that belly.
When filling a flask before a night on the town, class acts reach for Wentworth Pewter Flask Funnel. Not only does the scale of this tiny object—a miniscule 1.5 x 1.25 inches—make it an adorable item unto itself, but we take comfort in knowing that not a drop of pricey spirits might be wasted in an important liquor transfer. The legend of pewtersmith Arthur Richard Wentworth, who sold pewter items from his suitcase in the 1950s, lives on today in Wentworth’s well-crafted and inherently beautiful objects.
No beach house is complete without this lovable bottle opener, which brings just the right amount of function and seaside kitsch to any summer rager. Your under-the-sea friend is sure to elicit an endlessly annoying slew of “whale of a good time” jokes, while simultaneously providing one. Plus, unlike some other fancier sterling silver whale-bottle openers, we like that this guy look a little rough around the edges.
Hand-crafted in the small town of Laguiole, France, these corkscrews have been the tool of choice for French sommeliers since the 19th century. Made with intricate precision from naturally shed stag’s horn, they are most recognizable by their bee latch, the imperial symbol of Napoleon.
Spice up the holidays with this chile-crazed cookbook from the Albuquerque Tribune, which brings together 200 prize-winning recipes from real New Mexican kitchens. Originally published back in 1993, the authentic family dishes represented all feature the same southwestern staple—the long green chile, renowned for both its spice and surprising subtlety.
Out with the old and in with the new. Glen Garioch’s impressive single malt scotch whisky is aged completely in Virgin North American White Oak, known to flavor spirits quickly and intensely, and often reserved for only the “finishing” part of the process. However, Glen Garioch’s solid spirit holds up astoundingly well to the intensified flavor lent from new wood, and delivers a scotch described as “a velvet explosion of rich buttery, malt, chocolate and spice.”
For seriously enlightened cocktail party conversations, provoke deep and philosophical banter at your next shindig with this serving tray, which depicts surrealist René Magritte’s “La trahison des images.” You and your guests can impress with art-history recall, as you debate the fine line between representation and object, all over a well-displayed vegetable platter.
There’s nothing like gifting a bag of beans from the roaster known to refuse serving espresso in a paper cup, so as not to compromise the integrity of their bean’s distinctive flavor. Born in San Francisco and branched into NYC, Blue Bottle’s beans do more than never disappoint; they elevate every morning brew into an exquisite tasting experience with a good little buzz.