Based on an official recipe from the Saison, Bière de Garde and Farmhouse Ale Appreciation Society, American Solera’s L’Internationale is a saison as it should be—crisp, peppery, light, refreshing and around 6% ABV. The Tulsa, Oklahoma brewery was one of 10 to brew the recipe and they’ve released it to widespread acclaim.
From author and illustrator Yevgenia Nayberg comes an artistic tale of otherness, Anya’s Secret Society. With a left-handed protagonist who moves from a place where her difference must be hidden to another where it’s accepted, the book celebrates triumph over adversity and all around artistry. Nayberg’s story inspires (especially for us lefties) as do her pages of beautiful illustrations.
Made from a 100% vegetable base, these glycerine soaps—scented with an energizing citrus smell—are all-natural and colorful. They’re made in small batches in the Wary Meyers’s Maine studio, and no two look the same—but all are playfully bright.
Equal parts sweet, odd and funny, Death Wins a Goldfish: Reflections from a Grim Reaper’s Yearlong Sabbatical follows the new experiences (from skydiving to online dating, camping solo, karaoke and painting) that Death tries out during its vacation. With charming illustrations by author Brian Rea, the book serves as an endearing reminder for readers to take time off work and always endeavor to stay adventurous.
Emblazoned with the neon sign-inspired Coming Soon logo on the outside, and “monsoon” on the inside, this clear plastic umbrella by the NYC-based brand will keep users dry in style. With a white plastic handle, this 33-inch umbrella is functional and simple—and a way to bring a little of the Lower East Side store with you everywhere.
Available in two colorways (each equally glittery), Tetra’s Ombre Arc Lighter looks spectacular, but is undeniably practical. Not only is it reusable and chargeable (one USB charge offers about 50 lights), it’s also windproof and airplane-friendly. Button-activated, it’s a contemporary, playful and sparkly take on the traditional Zippo.
This book and deck of cards by Jerico Mandybur offers a unique, contemporary and thoughtful guide to tarot. With Neo Tarot: A Fresh Approach to Self-Care, Healing and Empowerment, users can put the ancient practice via insights, wisdom and exercises—all of which are crafted to not only heal but also explore. The book and 78-card deck are also gorgeously designed.
Made with jojoba and soybean oils, this hand-poured candle is unlike most—it’s intended to be used as massage oil once melted down, thanks to a low burning temperature. Including amber, cedar leaf, lemongrass and more, it’s a delicately fragrant blend that’s also hydrating for the skin. Made in New York, it’s also vegan and cruelty-free.
Divided into a set of eight notebooks, this collection of 100 “essential” cocktail recipes was devised by the editors at PUNCH. Each notebook focuses on one base ingredient–vodka, gin or tequila, for example–and helps readers builds out an expansive repertoire of drinks to have on hand for any occasion. In total, the collection is 384 pages worth of cocktail knowledge, recipes and tips.
This simple design from Brabantia accommodates countertop waste and compost in a modern and discreet way. Topping out at six liters, the bin can be mixed, matched and combined with others in their line to create an organized system. It can also be wall-mounted or easily carried with its handle.
This set—which includes a calendar, notebook and bookmark that doubles as a ruler—is made from eco-friendly tinted paper in format A6. There’s room for notes, scheduling—and transformation. With colorful pages and striking graphics, it’s sure to offer some motivation for the year.
Featuring collages and illustrations inspired by the seasons, Ewa Lefmann’s 2019 calendar is a simple but artful spiral-bound date keeper. The day-to-day boxes are just big enough to accommodate a few activities and a notes section on the right margin leaves room for additional comments. Price is in Pounds.
Featuring a reproduction of Katheren Belle’s hand-drawn ink graphics, this lunar calendar from Schoolhouse is an easy tool to the track the days of the year and the phases of the moon. Through vertical formatting, the calendar displays all 365 days at once, with clarity. All the while, it’s simply beautiful to look at.
The brains behind Melbourne’s Smith & Daughters and Smith & Deli, Shannon Martinez and Mo Wyse have put out a second cookbook. Smith & Deli-cious: Food From Our Deli (That Happens to be Vegan) is an aptly named guide to all kinds of impressive and unexpected plant-based dishes. From shepherd’s pie to plakopsy, larb, brownies and more, the recipes evoke the warmth and comfort of home, but are concurrently super-inventive. With helpful guides to basics (like stock and sauces) and the Smith & Deli story (about a Fitzroy favorite with queues streaming out the door), it’s a comprehensive book that spans cuisines, cultures and flavors—and might even satisfy avid non-vegans.
Forged from heavyweight steel and wound tightly by glistening copper wire, this bottle opener from Hop Culture doesn’t look like your typical drinking tool. It’s simple, handmade, and far off from the garish ones people usually acquire. Further, the quality materials will age elegantly over time.
Working with Prince during the late 1970s and early ’80s, photographer Allen Beaulieu documented a wildly significant time for the multi-disciplined artist—from emerging talent to household name. Prince: Before the Rain is filled with behind-the-scenes, candid, live performance and never-seen-before images—all offering insight on the remarkable artist, and the significant era in which he became an internationally beloved superstar.