A Naked Restaurant is Opening in London

A London pop-up restaurant called The Bunyadi is offering an all-natural eating experience that goes beyond just organic ingredients—it requires patrons to strip down before entering. The concept has proven to be popular among locals, with over 6,400 people already signing up to take part in the au naturel meal. “People should get the chance to enjoy and experience a night out without any impurities: …

Khe-Yo Celebrates Lao New Year

For those not afraid of the funk, a fishy, fermented tasting menu on offer this week at the NYC restaurant

NYC restaurant Khe-Yo has been serving Laotian-inspired cuisine in TriBeCa for almost three years now, led by Chef Soulayphet Schwader, or “Phet”—whose family escaped war-torn Laos when he was three, eventually relocating to Wichita, Kansas. This week, Phet has put together a special, shareable menu ($68 per person) celebrating Lao New Year and it’s not for those with sensitive noses. No courses here: everything comes …

Mouth-Made’s Three Debut Chocolates

Our favorite indie food purveyor unveils their own designed and branded treats

With all of the time and effort we put into scouting out quality new chocolates, it was quite the relief to find some superb options so close to home. CH favorite Mouth—a hub of independent, carefully selected food and drink items, with a webshop and retail location in NYC—has focused on chocolate for their first ever in-house designed and branded treats. Mouth-Made Chocolates, their trio …