100 Proof Black Dirt Apple Jack

A potent small-batch brandy made in upstate New York from local apples

Anyone who’s been to Normandy, France or has a solid interest in spirits knows the wonders of Calvados, the high-proof apple brandy that really packs a punch. However, apple brandy happens to be an American tradition, as well. It’s known as Apple Jack and, while the ABV is still high, the finish is definitely sweeter. Black Dirt Distilling—named for the Black Dirt region where the …

Socially Conscious Snow Leopard Vodka

A new luxury spirit that donates a percentage of its proceeds to conservation

For consumers who don’t have time to try all of the many different vodkas on the market, it’s tough to know the liquor’s true nuances and build brand allegiance. With the newly released Snow Leopard Vodka, however, there’s an added value to every purchase: conservation. The high-end spirit is distilled and handcrafted in small batches in Poland’s Polmos Lublin, using fertilizer and pesticide-free spelt (rather …

Pipcorn’s The Chili Lab Popcorn

A spicy, zesty take on the hulless snack favorite

For over two years, Pipsnacks‘ Pipcorn has won over everyone from attendees of Williamsburg’s Smorgasburg to Oprah—and for just cause. The tiny, hulless popcorn kernels are really tasty, non-GMO, and can be quite inventive, as the brand continues exploring new flavors. Made in small batches by a brother-and-sister duo in Brooklyn, Pipcorn offers a range of subtle flavors that, while zesty don’t become overwhelming. While …