Holiday Recipes: Broccoli Carpaccio

Update your table with a raw and spicy side dish recipe from Dirt Candy: A Cookbook

In anticipation of the various gatherings that occur around this time of year, we’ve pulled together five of our favorite cookbooks from recent months. Each day this week, CH will feature a different cookbook and a recipe, the sum of which will make up a complete holiday meal. Today’s dish: a side from “Dirt Candy: A Cookbook.” Chef Amanda Cohen shares some of the secrets …

Holiday Recipes: Winter Tabbouli

Add color to your Thanksgiving table with seasonal Lebanese recipes

In anticipation of the various gatherings that occur around this time of year, we’ve pulled together five of our favorite cookbooks from recent months. Each day this week, CH will feature a different cookbook and a recipe, the sum of which will make up a complete holiday meal. Today’s recipe: a side dish from “The Lebanese Kitchen.” Growing up in the kitchen of her family’s …

Slow Hand Organic Whiskey

GreenBar Collective serves up a new white spirit ready to drink now

Spirit and cocktails enthusiasts gathered downtown at LA’s GreenBar Collective recently to sample their latest offering, Slow Hand White Whiskey. Made from three organic grains (oats, malt and spelt), this new variety is meant to drink immediately rather than being barreled and aged. Slow Hand is one of many white whiskeys to be released recently as producers search for new ways to bring sophisticated product …