Bitters

Two outstanding bitters options for excellent cocktails

Nothing soothes the soul in the frigid winter months like a properly composed cocktail. Even if you are lucky enough to reside in a warmer climate it is essential to have the right ingredients on hand when mixing your elixir. The strategic use of a good bitter can make a delicious spirit really sing, and, after scouting the scene for the past few months, we …

Quirky Wine Accessories

Two new gadgets that make drinking a glass of wine even more enjoyable

The ubiquitous wine opener has seen countless redesigns over the years, each iteration attempting to streamline the cork removal process or make the corkscrew stronger. Whether you’re a fan of the hefty Rabbit opener or prefer the simplicity of a classic wine key, Angelo Cacchione‘s new ultra-functional Verseur multi-tool designed for Quirky is sure to up your bottle-popping game. Verseur combines four crucial components into …

The Cube by Electrolux

A pop-up restaurant high above Milan's Piazza del Duomo offers unparalleled views and award winning food

Beginning in 2009, Electrolux embarked on a new venture to bring the innovation of its appliances to life in the form of a traveling temporary restaurant. Now, after its debut as part of Nomiya, a project by Laurent Grasso on the rooftop of Palais de Tokyo in Paris, and a run in Brussels, The Cube by Electrolux has just “landed” on the top of an …