Bite the Bulleit

We don't want you to think that we at Cool Hunting sit around drinking all the time (having just posted Pimm's Cup, another of our favorite drinks) but it was so hot and humid last weekend that all I could think of was enjoying a Mint Julep. I found a great recipe (I subbed honey for the sugar) at the Bulleit Bourbon site, and after …

Green Tomato Jam

I was intrigued by the concept, and am now a fan: Green Tomato Jam. An inspired balance of flavors and texture, and one of several fascinating jams made by L'Epicurean in France. A few to note: Gingerbread Clementine, Arbutus Berry, Sweet Potato, Melon with Vanilla Pod, Watermelon and Orange and Strawberry Champagne.

Martin’s Pretzels

It's no secret that sometimes the simplest of foods offer the most pleasure, and anything made by hand with love and a little obsession adds another dimension. Martin's Pretzels are handmade in Pennsylvania and are simply the best you're likely to find. Anywhere. I've been obsessed with them for years. Their site provides great history of the pretzel, photos and video of the kitchen, information …