The Salt

Delicious sea salt from a Korean biosphere reserve

Cultivated in an island biosphere reserve off the Korean coast, The Salt, a natural solar sea salt, is the upshot of a UNESCO-protected area laden with ample tidal flats. With climate as one of the most important factors in sea salt production, the sun- and wind-washed flats make an ideal reservoir for seawater to evaporate. Richer in magnesium, potassium and calcium thanks to its unique …

CYMK Cocktail

Renowned bartenders mix color-inspired drinks to benefit NYC's Food Bank

CMYK Cocktail, presented by Tasteologie and Droog design, interprets color into alcohol and other goodies with an experimental mixology presentation this coming 28 March 2010. Five mixologists and five designers will use the CMYK colors (cyan, magenta, yellow, black and white) to create singular cocktails and accompanying treats at Droog’s Soho store, with proceeds from the event benefiting the Food Bank of New York. Orson …

Bellwether Sheep Milk Yogurt

A creamy yogurt artisanally made from sheep's milk in Northern California

Crafted on a small family-run farm in Sonoma County, CA, Bellwether Farms’ creamy sheep milk yogurt makes a tasty and healthy substitute for both standard cow milk varieties and other alternatives. Since the protein in sheep milk more closely matches human breast milk, it’s easier on digestion than cow or even goat milk yogurt. Bellwether Farms raises their East Friesian sheep (a prolific and lean …