Human obsession with chocolate, that veritable nectar of the gods, dates back to Aztecs boiling cocoa beans and Native Americans incorporating it into spiritual rituals. While holiday treats usually offer up a much more bastardized version of the tropical pod's gifts, raw chocolate-makers return to those untouched roots with the finest unprocessed ingredients—speaking to chocolate's bevy of actual health benefits and powerful antioxidants. For a …
Nine Raw Chocolatiers
