Katz and Company Artisinal Vinegars

Supplying a dizzying array of gustatory delights, from honeys and preserves to oils and vinegars, the California-based Katz and Company has a culinary history stretching back over thirty years. Katz's Late Harvest Zinfandel AgroDolce Vinegar is a delightfully sweet and sour elixir, as the term AgroDolce will suggest. Made from 100% North Coast Zinfandel, the vinegar is characterized both by a jammy finish and a …

Horman’s Best Pickles

Though Nick Horman has been making pickles for five years, we only recently discovered him at the Eighth Annual NYC Pickle Day a few weeks ago, depriving us of what would have been a lot of delicious pickles we could have eaten during the last few years. The New Dills were our favorite, though the nicely sweet Red Flannel chips proved to be one of …

Olio Taibi

When it came to finding a top notch extra virgin olive oil, I turned to Zingerman's, the nationally renowned delicatessen in Ann Arbor, Michigan. I asked the retail manager, and good friend, Gauri Thergaonkar for a list of highlights, and one of the first producers she mentioned was Olio Taibi. Olio Taibi is a single estate producer based in Montaperto, Sicily. The Taibi Estate is …