Made in collaboration with Jim Meehan, East Imperial‘s new grapefruit soda was inspired by a cocktail Meehan made for a rum brand—one that called for a grapefruit mixer. He was unhappy with the market’s selection and felt he had to choose between a natural grapefruit juice or a soda with an artificial additive. After a conversation with Kevin Law-Smith (founder of East Imperial), the opportunity …
Curious Elixirs’ drinks are complex and nuanced takes on classic cocktails, without alcohol. This one—billed as something somewhere between a Negroni and an Old Fashioned—is herbaceous, bitter and boasts notes of pomegranate and orange peel. Plus, every bottle comes packed with an adaptogen blend designed to supply the body with antioxidants, increase and improve circulation and fight usual fatigue. In this lightly carbonated iteration, there’s …
While seated with Bibo Ergo Sum owner Tait Forman and general manager Daniel Zacharczuk, at a table of glistening drinks, we looked around the glamorous, comfortable room with new eyes. Bibo (as it’s referred to) evokes the cinematic style of a classic art deco bar in Paris or Hollywood, but the goal of the symmetrical interior design by Home Studios was to feel both timeless …