Beverage brand Optimist Botanicals specializes in distilled, non-alcoholic spirits. Their Smokey iteration—available now in 500ml bottles—employs clove, ginger, sage, bergamot, cinnamon leaf, habanero and angelica root to replicate the experience of sipping an ultra-smooth, subtle mezcal. A suggested serving entails mixing one part Smokey and two parts sparkling (tonic or club). We found, though, that mixing equal parts proves even more pleasant on the palate.
Recently launched Rasāsvāda concoctions are made from hand-gathered whole plants often used in ancient traditions and contemporary customs. These non-alcoholic botanical blends (“spirit restoratives” as the brand calls them) provide benefits that include aiding digestion, reducing stress and more. Available in three complex iterations—Rose Bergamot, Black Ginger and our favorite, the fresh and bitter Ruby Artemisia—these delightful drinks come in 375ml or 750ml bottles, and …
From the outside, newcomer Reception Bar looks like yet another drinking hole in NYC‘s Lower East Side—fitted with floating orb lights, shades of peach and timber, plants in the circular windows and curved doorways. But one night exploring the menu proves Reception Bar is a sanctuary for people tired of classic cocktails or even alcohol in general. Owner and self-starter Katie Rue has developed cocktails and non-alcoholic elixirs …
