From kitsch to classy, François Prost‘s After Party is a 300-page exploration of French nightclub façades. The collection of photographs was shot during the daytime, offering a strangely alien element to the images—with their neon unlit, doors closed, and void of humans. In contrast, the cover boasts a holographic foil which will stand out on bookshelves or coffee tables. With a poster included, this book is available in an …
The creator of the delightful Advanced Style project, Ari Seth Cohen has released a new book—Advanced Love—and it celebrates long-lasting partnerships through tender portraits. With 40 profiles of couples (complete with how-they-met stories and relationship advice), the book honors the timelessness of love between all genders, all over the world.
Penned by René Redzepi, chef and co-owner of Noma, and David Zilber, head of the restaurant’s fermentation program, The Noma Guide to Fermentation is a book as beautiful as it is informative. Fermenting is a vital part of the culinary world and continues to grow because of its health benefits and complex flavors. Using more than 500 step-by-step recipes and illustrations, the pair give readers exclusive insight …