Potli’s hemp-infused cold-pressed olive oil is genuine EVOO—made when olives are crushed using force, instead of chemicals, heat or other techniques. This oil boasts a naturally peppery taste and the cannabidiol adds to its existing herbaceous and floral flavor. In each 250ml bottle, there’s 250mg hemp-derived, non-psychoactive CBD; more dosage information can be found online. With each purchase, Potli donates product of equal or greater value …
Made with 200mg of full-spectrum CBD, this cold-pressed extra virgin olive oil is mostly comprised of high-quality California Arbequina olives. More than taste delicious, it also purports to boost efficient digestion and reduce anxiety and inflammation. Made with sustainably sourced ingredients, there’s also no THC, so it’s entirely non-psychoactive.
Neither chocolate nor olive oil may be what immediately come to mind when considering the name Thomas Keller—the globally famous chef with three Michelin stars for his NYC restaurant Per Se. And yet, after yesterday’s launch of K+M Extravirgin Chocolate Bars it’s hard to separate Keller’s vision from this exploratory yet precise project. Keller partnered with Armando Manni, a master olive oil maker and a …
