New Law on Food Waste in France

A new law passed by French legislation hopes to close the massive divide between food-wasting supermarkets and citizens who are struggling to eat. In a cross-party consensus, the French government has banned supermarkets from throwing away or destroying unsold food and must instead donate it to charity. Though officials project that the new practices will cut the amount of food waste in half by 2025, …

Fine Dining with Food Scraps at wastED

From juice-pulp burgers to dumpster dive salads, the pop-up at NYC's Blue Hill restaurant is serving delicious food waste

Local, seasonal ingredients weren’t enough for Chef Dan Barber of iconic NYC farm-to-table restaurant Blue Hill. Long invested in the future of food and ethical consumption, Barber has a new experiment called wastED: a pop-up running through 31 March 2015 that transforms his Greenwich Village venue into a unique dining experience where food waste and reuse are the guests of honor. From the candles made …