“Food is a major part of my life,” British designer Sebastian Wrong tells us while sitting in the back garden of the new Hay and Wrong for Hay showroom in London’s historic St James’s neighborhood. Like many urban dwellers, Wrong is also fascinated by modern gastronomy. But in a style typical of his own work, he has a surprising way of expressing his penchant for …
With packaging as sweet as its contents, Chiaverini’s canned jam makes for a pleasant little foodstuff gift. Available at the equally adorable and sophisticated London shop, The Hambledon, the brand’s Florentine origins date back to 1928.
Tel Aviv is inarguably one of the worlds most paradoxical cities: an often stigmatized society haphazardly positioned within a volatile region of the world. But beyond the headlines lies a dynamic, pluralistic population bursting with an insatiable appetite for all things creative. As Tel Aviv exits what is hopefully the end of nearly two months of conflict, its residentsand travelers to the citycan find a …