Woodpile BBQ Brisket

Partially cooked, fully smoked brisket delivered to your doorstep for you to finish in your own kitchen

Living in a city like NYC it’s often easier to eat out than spend the time and energy cooking. And, for some of us, the most gourmet meal we’re qualified to cook is a peanut butter and jelly sandwich. For those of you wishing to cook up a proper feast for a special occasion, check out Texas’ Woodpile BBQ. The Austin-based company sells partially cooked, …

Bestie

Scott and Scott Architects' minimalist interior shines in Vancouver's small sausage and beer parlor

Anyone with an eye for minimalist design will tell you, less is more. But do Dieter Rams’ sagely timeless words apply to restaurant design? Vancouver-based Scott and Scott Architects believe so. And with a budget of just over $15,000 and 750 square feet to work with, the duo designed and built Bestie, a newly opened sausage and beer parlor in the heart of Vancouver’s Chinatown …

Star Spangled Spatula

Flip burgers in patriotic style with this heavy-duty grill accoutrement. Designed by RISD graduate Jacob Riley-Wasserman, the Star Spangled Spatula is manufactured by the oldest American cutlery company, Lamson & Goodnow.