Copenhagen Street Dog

Two sausage-obsessed Danes bring the much-loved juicy, smoked pølse to Brooklyn

Let’s be real: for most, the blissfully ignorant days of loving the classic American hot dog are over. Because, well, we just don’t know what’s in those things. But rather than picking up an impostor in the health food aisle, why not turn to Denmark: a country equally enamored with traditional casual sausages. The difference between the two? The Danish pølse, as it’s called, is …

Vegetarian Hot Dogs at Le Tricycle

The Parisian street food bike team open up their first restaurant with creative twists on a classic

Those in Paris may have spotted Coralie Jouhier and Daqui Gomis cruising through the streets, bringing vegetarian hotdogs to the masses on their food bike service Le Tricycle. A loyal following has now resulted in a newly opened brick-and-mortar restaurant, so people can satisfy their cravings for Le Tricycle’s creative, healthy fast food offerings—with musically influenced names like “Dogtor Dre” and “Le Snoop Dogg”—any time …

The Brooklyn Hot Dog Company

New York's favorite street meat gets an all-natural upgrade

Despite the hot dog’s almost iconic status in New York, friends Tony Fragogiannis and Billy Mulholland had a hard time finding a frank that lived up to the classic’s name. Frustrated with a market filled with lackluster and over-processed options, the pair decided to try making their own. They relied on their combined experience in the restaurant industry—Fragogiannis as a restaurant consultant in Atlanta and …