With 50 clever recipes, “created in collaboration with chefs across North America,” along with numerous waste-saving tips, IKEA’s ScrapsBook cookbook teaches at-home chefs of all skill levels how to transform their food waste and any forgotten item in the back of the fridge into something delectable. Breakfast, lunch and dinner are all covered—and some meals are more adventurous than others (with the “French press toast” …
IKEA’s Free ScrapsBook Cookbook for Food Waste
