So far in Beijing, the exploration of culinary culture has mainly moved on the boundaries of regional ethnic food. Spicy Sichuan delicacies—which used to have a strong grasp on the capital’s food scene in the past decade—passed the torch to the natural flavors of Yunnanese cuisine and other healthy Southern alternatives, like Cantonese soups and nutritious congees. Moreover, in an endless storm of food scandals …
At times—even in NYC—it can feel like nothing is happening nearby. To keep you connected CO Everywhere lets users tap into any area, whether you’re physically there or not. The easy-to-navigate app lets you zero in on a specific location—be it a specific building, a city block or an entire neighborhood—and access a live feed of everything happening in the region, from conversations and images …
Whether it’s homemade vodka popsicles or alcoholic cupcakes, the CH staff seems partial to sweet treats that involve a little tipple. A welcome newcomer is Denver-based Puff’s Preserves; handcrafted small-batch boozy jams that spice up any ho-hum breakfast (or lunch, afternoon tea, or dinner) routine. Kirsten Farabi uses her location to her advantage: Colorado is renowned for its craft breweries and artisan distilleries are also …
