A simple disruption in design—switching from steel to glass—turns an everyday cook pot into a thing of beauty. Forget the old adage, this a pot you’ll want to watch until it boils (and it will).
Glass Pot
A simple disruption in design—switching from steel to glass—turns an everyday cook pot into a thing of beauty. Forget the old adage, this a pot you’ll want to watch until it boils (and it will).
1. In Memoriam of Tobias Wong The untimely death of Tobias Wong leaves a void in the world of design. In memoriam, T Magazine surveys his provocative and aesthetically dazzling body of work. 2. Ka-Pow! Coffee Bar A “new kind of coffee bar,” T Magazine highlights a chocolate confection made with coffee beans dreamed up by Elizabeth Montes of artisanal chocolatier Sahagún. 3. Dennis Hopper, …
The spaghetti limone from Italian family-run Pastificio Setaro adds an easy kick of refined flavor to any pasta dish. Spanning three generations, Pastificio Setaro is the lone remaining producer of artisanal pasta out of the 130 that once populated the Naples area of Torre Annunciata. The Setaro family makes their pasta from semolina (a high-protein durum wheat flour) and mineral-rich water from nearby Mount Vesuvius, …