A Gathering Basket is a new, virtual cookbook by Indigenous people, for Indigenous people. Breaking from tradition, this groundbreaking cookbook includes digital recipes, essays, videos and new releases that coincide with the moon cycle. Led by Indigenous chef organization I-Collective, the book reclaims narratives about Native foodways, capturing the multiplicities apparent within Indigenous cultures. From content to funding, the publication remains independent, giving Indigenous chefs …
From Eat Offbeat, The Kitchen Without Borders is part cookbook, part story book. With recipes by refugees and asylees from Syria, Sri Lanka, Iran, Eritrea, Venezuela and beyond, who relocated to NYC and became chefs at Eat Offbeat, the book contains diverse and delicious dishes. From fattoush to stuffed momos, the recipes will thrill home cooks. Much more than a list of ingredients and a method, …
Originally released as a digital cookbook in May 2020, Kristin Tice Studeman and Bryan Fountain’s Serving New York: For All The People Who Make NYC Dining Unforgettable now comes in a hardcover, real-life book version. With 100% of proceeds going to ROAR (Relief Opportunities for All Restaurants) and Robin Hood’s restaurant relief fund, buying this book also offers financial support to NYC’s hospitality workers. Within the …
