Dekar Design Updates West Village Icon Bobo After 10 Years

The restaurant's original interior designers meticulously overhaul its aesthetic a decade later

For more than a decade, stepping into the century-old townhouse at the corner of West 10th Street and Seventh Avenue meant exploring a luxuriant culinary experience paired with whimsical decor. The restaurant, Bobo, is one of many prestigious destinations in restaurateur Carlos Suarez’s portfolio. And from its devout regulars to extensive critical acclaim, the restaurant has survived in one of NYC’s most expensive and competitive …

TriBeCa’s Hydroponic Wonderland of Herbs and Spices, Farm.One

An urban vertical farm producing rare ingredients for some of NYC's best restaurants

There’s one window into TriBeCa’s Farm.One, a series of hydroponic vertical gardens producing greens for some of NYC’s best restaurants. That window, however, faces into the building and walking by it gives reason to pause. There, just beyond the glass, is tier upon tier of rolling racks with rare herbs and spices and even edible flowers. There’s no natural light, only the power of regulated …

Word of Mouth: Buenos Aires

Cocktail lounges, craft coffee bars, the best meats and more in the bustling Argentinian city

A cosmopolitan city bustling with energy, Buenos Aires is a jewel in South America that not enough North Americans visit. It seems far—it is almost directly across the Atlantic Ocean from Cape Town—but just a nine-hour overnight flight from Miami feels more like a quick jaunt when you get to sleep most of the way. Known for tango, robust malbecs, supple steaks and Evita, the …