Monocle Mediterraneo Newspaper

Tyler Brûlé's new broadsheet designed for leisurely summer reading

An antidote to disco-worthy iPads and nerdy eReaders unfit for the beach, Monocle‘s recently published “Mediterraneo” newspaper, like their magazine, goes against the publishing grain for a glare-free summer read. The 64-page extension of the acclaimed glossy comes packed with sensible tips, progressive geopolitical thinking, and their reputable take on fashion and design. Meant as holiday companion, the mini-edition is now on sale at resorts …

The Eiskaffe

A Viennese chef shows us how to make a creamy summer coffee treat

Recently, we’ve been taking well-deserved midday breaks from the heat with a Viennese treat that joins two classic summer coolers—ice cream and iced coffee. When we asked Austrian chef Eduard Frauneder (owner of NYC’s Seasonal restaurant) to tell us more about Eiskaffes, he showed us his slightly more petite version of the traditional summer beverage. Straightforward and simple enough for anyone to make, check out …

Ice Pups

Tasty pet treats for the dog days of summer

You can love Ice Pups because the dry mix is well-designed—inexpensive to ship and easy to store, it makes either frozen treats or warm broth—or you can love it because of how convenient it makes whipping up all-natural treats for your dogs. Lucy and Charlie Postins started The Honest Kitchen ten years ago, after looking for healthier food for their pets. They follow a simple …