Made just outside San Dionisio, Oaxaca from a blend of two different types of agave—Espadin and Cuishe—Madre’s Ensamble mezcal is crafted using the traditional Zapotec technique. A little smoky, this mezcal contains herbal notes and a mineral-forward flavor. Sip it neat or use it in a mezcal margarita or negroni.
Ensamble Mezcal
