Maestro Dobel Fuses Heritage and Innovation For Their Diamante Tequila

Why the cristalino category matters in Mexico and around the globe

Traveling around some of the best restaurants and bars in Mexico City, from Cuauhtémoc’s Contramar to Ciudad de México’s Rosa Negra and Meroma to Polanco’s Quintonil and finally downtown’s Azul Historico, one thing is abundantly clear: if you’re drinking tequila, you’re drinking Maestro Dobel. Be that in margaritas, of course, or palomas, sangritas, Bloody Maria’s and more, Dobel plays its part. This brand is as …

Fuego Blanco

A made-for-CH Dobel tequila cocktail incorporating eggs for a winter froth

Tequila often gets a bad rap for its association with shots, excessive partying and the resulting hangover. Dobel Tequila, multi-aged and distilled from 100% blue agave, is changing that. It’s a premium sipper and the dynamics of this refined spirit lend well to cocktails and creativity. We sat down with Juan Arboleda at TriBeCa’s Los Americanos, where he whipped up something exclusively for CH. The …

1800 Milenio

The limited edition Cognac-finished tequila

First produced in limited quantities back in 2000, 1800 Tequila‘s Milenio is now returning to shelves in a second edition of their wildly successful super-premium tequila. Fine Blue Weber Agave undergoes an extensive extra-aging process before further maturation in French oak cognac barrels to make this high-end tipple. This translates to a robust nose of Cognac before a refined, exquisite sip of a very unique …