Birkir Snaps + Björk Liqueur

Imbibe in the power of Icelandic birch with these two smooth spirits

Created by the co-owners of Reykjavik’s renowned Dill restaurant, Björk liqueur and Birkir snaps boast a uniquely smooth, earthy flavor thanks to the Icelandic duo’s clever use of indigenous flora. During spring, sommelier Ólafur Örn Ólafsson and chef Gunnar Karl Gíslason gather felled birch limbs from the half-century-old forest at the foot of the Haukafell Mountain, and infuse the branches’ natural aroma into the spirits …