Handcrafted in Mandai, Singapore, Fossa Chocolate blends the traditional processes of chocolate-making with inventive culinary insight to make bars unlike others—both in appearance and on the palate. Whether it’s a collection of excellent dark options or bars inspired by the sea, they balance the richness and nuances of the cacao with flavors they feel are complementary. With the cacao they source—they sort, roast, crack, winnow, …
Fossa Chocolate’s Handmade Bars