Find all stories on Summer Eating 2016 in this tag archive.
If squeezing lemon and lime juice for summer cocktails doesn’t make you grin, try using Juice Bruce: a wooden hand-juicer complete with a slightly bemused face. A super-simple and functional design, this …
Composed predominantly of Prosecco grapes from northeastern Italy, Ruffino’s new Sparkling Rosé carries a bright but elegant berry flavor. This extra-dry sparkling wine bears a crisp acidity and steers clear of overt …
From the owners of SF’s acclaimed Smuggler’s Cove cocktail bar—consistently regarded as one of the best in the world—comes “Smuggler’s Cover: Exotic Cocktails, Rum and the Cult of Tiki” and it’s more …
Made from gently crafted, banshu woven 100% cotton, this Japan-made apron is perfect for all your spring and summer cooking adventures—whether grilling outdoors or concocting a breakfast smoothie. With two deep pockets …
Sacramento-based Preservation & Co is aptly named, and their Hefeweizen Bread and Butter Pickles are as good as you’d expect from preserving experts. There’s not much beer in this concoction, so no …
Embrace the warmer months and your inner child at your next pool party or grilling session and make four popsicles at a time with Zoku’s round pop molds. Totally BPA- and phthalate-free, …
Whether you’re looking to grill or simply enjoy the flicker of fire at dusk and beyond, Snow Peak’s 11-pound stainless steel pack-and-carry fireplace makes for a safe place to whip of a …
Aside from jazzing up the look of your drink, these stainless steel straws come with an environmentally friendly upshot: they drastically reduce waste, unlike their plastic counterparts. Sold in a pack of …
Corkcicle’s canteens stand out thanks to their attention to detail. Patented easy-grip sides prevent the bottle from rolling (while also providing an angular look), its no-slip bottom keeps it secure on almost …
One of the great joys associated with corn on the cob is the opportunity to sink your teeth in—grabbing up vegetable, salt and butter. For those who love to layer the seasoning …