Anchored by the towns of Seville and Granada, Andalusia extends along Spain’s southern coast and is defined by two historically significant delicacies: sherry and jamón ibérico de bellota, ham from free-range pigs that feed on acorns in the surrounding UNESCO-protected forests. Once you’ve checked off the gateway cities’ main sights like the Alcázar castle and Alhambra palace, embark on a food-fueled road trip through the …
Designed around an 1830s mansion located at the base of an energy forest on the edge of Mystras, Euphoria Retreat is located in one of Greece’s lesser-known areas, at the gateway to the Peloponnese peninsula. About a 2.5-hour drive from Athens airport, the fortified medieval city (which is also a UNESCO World Heritage area) sprawls along the slope of Mount Taygetos and overlooks a valley …
Barolo and Montepulciano oftentimes steal the spotlight when it comes to iconic Italian wine towns, but the tiny, castle-topped home to one of the original Super Tuscans (red blends made in the region)—Bolgheri—is slowly emerging as a favorite, where visitors cozy up in villas along the coast. Before the 1980s, the region boasted one sole vineyard: Sassicaia, known for its Bordeaux-inspired, terroir-heavy reds grown in …
