Crisps Only, Belfast

Irish snack-time staple, the crisp sandwich, is making a comeback thanks to an online joke turned real-life venture. That Wee Café in Belfast opened a pop-up serving only the potato chip-filled sammies after reading a viral online post. Diners at the Simply Crispy pop-up can choose from 35 different crisp flavors and three different types of bread. Although it was initially meant to end after …

Leighton Brown Crisps

Eco-friendly snacks made with parsnips and Manuka honey

In 2009, Cara Leighton approached a couple of her restaurant-savvy friends to help create parsnip crisps with Manuka honey—a bold, flavorful syrup produced from New Zealand’s Manuka trees. While Leighton started out doing prep-work and cooking in her own home, the crew have since moved the company, Leighton Brown, to a production factory in Staffordshire, where their tasty crisps are made using all-natural ingredients—many of …