Cool Hunting Video: Dominique Ansel

Experimentation, creativity and constant change define the philosophy of this interesting NYC bakery

Greeted every morning by 150+ pastry enthusiasts waiting eagerly for a taste of the renowned Cronut, Dominique Ansel Bakery of Soho has made quite a name for itself. We spoke with the bakery’s head chef and owner, Dominique Ansel to see where his craze-inducing ideas come from. He explained some of the items on the bakery’s ever-changing menu, his desire for innovation and even presented …