Food Forward Redirects 250 Million Pounds of Food from Landfills to Those in Need

Founded in 2009, LA-based non-profit Food Forward is celebrating a milestone achievement: redirecting 250 million pounds of food (about one billion servings) from landfills to communities facing food insecurity. This could not have happened without the organization’s nimble navigation of Southern California’s food distribution system. After saving fresh produce from predominately wholesale recovery programs, Food Forward stores it at their refrigerated Produce Pit Stop and …