Touring the Hudson Valley Headquarters of Pointy Snout Caviar

A former cafe, paused in time, houses the sustainable caviar brand

Compelling design, a pioneering position on sustainability and an undeniably delicious product led us to Pointy Snout Caviar in December 2014—when we first interviewed co-founders Alex Du Cane and Michael Kline. In November 2021, we ventured into the Hudson Valley on a moody, rain-swept day to revisit the brand at its home within the walls of a former cafe. The daily sandwich specials were still scrawled on …