Winter Fancy Food Show 2014

Some savory, sweet and spicy standouts from San Francisco's massive specialty food show

Walking through the rows upon rows of exhibits at San Francisco’s Winter Fancy Food Show proved to be a herculean task. The goal of surveying as many products as possible was made easy with McConnell’s Fine Ice Creams ‘ new Eureka lemon flavor with Marionberry preserves, a St. George Single Malt Whiskey gelato bar by Naia and some stellar salumi by Olli. The massive gathering …