Patagonia’s First-Ever Beer, the Long Root Ale

Brewed in collaboration with Portland-based Hopworks using a sustainable new grain

Patagonia Provisions, the sustainable food offshoot of Patagonia that boldly addresses environmental issues and wanting to influence the food industry for the better, has been filling customers up with responsibly harvested wild salmon (all the while supporting conservation projects) to hot cereal made from organic buckwheat (a superfood crop that requires less water, fertilizer and pesticides to grow). The latest addition to their limited offerings …