Sosu Barrel-Aged Sriracha

A uniquely smoky, fruity and spicy sauce fit for any number of dishes

In recent years Sriracha seems to have taken over the condiment world, fitting into countless recipes and onto an equal number of dishes. Considering the spicy sauce’s range of applications, and our widely publicized love of whiskey, it’s no surprise we were drawn to the new barrel-aged sriracha from Sosu Sauces. While the Kickstarter campaign has been underway for just over a week now, we …

Sriracha Cookbook: 50 Rooster Sauce Recipes

Indulge your Sriracha obsession with these 50 tastebud-inducing recipes by writer and trained chef, Randy Clemens. They’re guaranteed to pack a spicy mouthful!