Heritage champagne maison Telmont has committed to sustainable efforts and a reduction of their environmental impact—a move that includes the use of 100% renewable electricity and land biodiversity protection. From their portfolio of 100% organic champagne, the refreshing Réserve Brut marries three grape varietals–Chardonnay, Meunier and Pinot Noir—which have been drawn from seven growing years. The elegant, effervescent and celebratory result tastes of honeysuckle and …
Crafted from grapes sourced from Clover Hill’s vineyard in Tasmania’s Pipers River region, the gently sparkling Clover Hill Cuvée Exceptionnelle Vintage Rosé 2016 delivers a finely balanced flavor with notes of raspberry, vanilla and citrus. Extended skin contact of Pinot Noir leads to the wine’s soft blush color. Produced using traditional methods, it is fermented in the bottle and aged for at least three-and-a-half years. …
In 2016, in the palpable heat of a New York City summer, Todd Cavallo and Crystal Cornish shed themselves of a collective 30 years of city living for a new life upstate—one where they’d operate their own farm and vineyard and produce their own wine. Today, the pair runs the four-hectare sustainable farm “experiment,” officially titled Wild Arc Farm, in Pine Bush, New York. Their grapes …
