Cuvée Exceptionnelle Vintage Rosé 2016

Crafted from grapes sourced from Clover Hill’s vineyard in Tasmania’s Pipers River region, the gently sparkling Clover Hill Cuvée Exceptionnelle Vintage Rosé 2016 delivers a finely balanced flavor with notes of raspberry, vanilla and citrus. Extended skin contact of Pinot Noir leads to the wine’s soft blush color. Produced using traditional methods, it is fermented in the bottle and aged for at least three-and-a-half years. …

Wild Arc Farm Directs the Wine World’s Spotlight Toward New York

With nothing added, removed or wasted, the farm is becoming one of the nation's most interesting wineries

In 2016, in the palpable heat of a New York City summer, Todd Cavallo and Crystal Cornish shed themselves of a collective 30 years of city living for a new life upstate—one where they’d operate their own farm and vineyard and produce their own wine. Today, the pair runs the four-hectare sustainable farm “experiment,” officially titled Wild Arc Farm, in Pine Bush, New York. Their grapes …

Five Impressive Oregon-Made Sparkling Wines

Elegant and elevated bubbles from an unexpected region

Oregon is known for its award-winning Pinot Noir, but its success with sparkling wine might very well change the conversation. The numbers speak volumes (as sparkling wine sales from the state grew more than 50% in Nielsen-tracked channels in 2018) but there are, of course, far more impressive and interesting factors at play here. Andrew Davis, owner of Oregon’s Radiant Sparkling Wine Company (a company …