For Pioneer Works’ Supper Club 2022, Chef Tara Thomas’ Menu Evokes Romantic, Sustainable Gardens

The monthly dinner series returns to NYC with dreamy fare that celebrates spring and regenerative foods

Supper Club—a community-oriented, chef-led dinner series from arts organization Pioneer Works—returns to NYC for their 10th year of crafting original, memorable dining experiences helmed by Michelin-starred restauranteurs as well as emerging culinary studios. Rather than the series’ typical location in Pioneer Works’ Red Hook, Brooklyn building, Supper Club, for the first time, is traveling to a selection of off-site locations city-wide. For chef Tara Thomas, the …

Bitten: A Food Conversation

Over 20 expert panelists converge for a one-day event on the developments and artistry within food culture

Well before everyone’s favorite fast burrito spot hit crisis mode, the changing landscape of food culture snagged headlines on a weekly basis. It has for decades and will continue to do so. Food consumption is a human need and yet, today, through thousands of different lenses (pop culture, health, sustainability, artistry and beyond) there is more on a lot of people’s radars than just getting …