Alexandre Family Farm Is Pioneering Regenerative Agriculture

This year, California’s Alexandre Family Farm was the first dairy in the US to become Certified Regenerative. It took the fourth-generation dairy operators, Stephanie and Blake Alexandre, over three decades to perfect their sustainable farming practices, but their work paid off. With their compost—made on the farm from cow manure, along with other local waste—and pioneering rotational grazing practice, their system restores wetlands, bringing a …

Stone Barns Center Opens a Gallery with Object & Thing

A debut exhibition on artistic practices interwoven with farm sustainability

A confluence of categoric visionaries, The Gallery at the non-profit farm and education axis Stone Barns Center (home of the two-Michelin-star farmstead restaurant, Blue Hill at Stone Barns) debuted this week in partnership with art and design platform Object & Thing. The exhibition adheres to the mission of the Pocantico Hills, New York-located Center and addresses farm sustainability through the lens of artistic practice and …