Gaelle Faure
A Parisian artist channels her passion for natural history and evoking the past with a series of unearthly collages
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A Parisian artist channels her passion for natural history and evoking the past with a series of unearthly collages
Seasonal preserves, pickles and chutneys made from NYC rooftop-farmed ingredients
by Laura Neilson This weekend marks the second season of People's Pops, frozen popsicles reinvented with gourmand flavor combos, at Fort Greene's Brooklyn Flea market (http://www.brownstoner.com/brooklynflea/), as well as a first-time appearance …