When Douglas Riboud and Justin Guilbert founded Harmless Harvest in 2009, the idea was simple enough: Make great coconut water that tastes as much like the real deal as possible. “At the end of the day, what we’re trying to do is stay true to the ingredients,” explains Riboud, recently returned from Thailand, the site of Harmless Harvest’s groves. But keeping the 100% raw, organic …
CH25: Douglas Riboud + Justin Guilbert