Almond Butter Trio

LA-based Solstice Canyon‘s stone-ground raw organic almond butters come in three flavors: original, cardamom and clove, and aztec chocolate. Founders Rachael Sheridan and Jessie Kimmell exclusively work with certified organic, raw, unpasteurized ingredients and add low-glycemic ingredients to preserve the vital enzymes. These vegan, non-GMO, gluten-free nut butters offer a bit of California freshness to toast and oatmeal.

Miami Cocktail Company’s Suite of Pre-Made Cocktails

After bottling their first offerings, five new canned concoctions

Founded by Miami hospitality veterans Ross Graham and Simon Benstead, Miami Cocktail Company seeks to produce products that filled voids in the spirits and cocktail industries. Unsatisfied with the pre-made cocktail offerings available in liquor stores, the pair started crafting no-sugar-added, certified-organic, small-batch cocktails with the best ingredients they could find—and with subtle twists. Their first suite of products included a blood orange mimosa (with …

Trekking Trails Treats

Gluten-free, non-GMO and human-grade, Fetching Fields treats are an organic option for your canine friend. The “Trekking Trails” flavor is made with blueberries, apples, honey, peanuts and oats—all without artificial preservatives, flavors or colors—and formulated to give your dog plenty protein and fiber. In each bag there are 10 individual bars, each of which breaks into six pieces for easy portion control.